Available on Friday and Saturday Nights Only.

Bergamo:

Campari, and Antica Formula vermouth on the rocks finished with prosecco. $17.       

Arpino:

Stoli Vanil with passion fruit purée, strawberry purée, a dash of sour mix and topped with prosecco.  $16.

Torino:

Tito’s and Chambord with apricot nectar and cranberry juice, topped with prosecco. $16.